The Arcade Providence · Local Kitchen & Bar
Farm-to-table, the way Rhode Island actually eats.
Scratch cooking from regional farms, Southeastern New England craft beer on rotation, and an easily-relatable menu that changes with the season. Casual room, serious sourcing.
In The Arcade since 2013 · Outdoor patio with booth seating · Walk-ins always welcome · Wed–Sun
What we serve
Brunch, dinner, and beer worth planning around.
Make it a habit
This Week's Specials
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Wednesday Wing Night
$10Every Wednesday
A heaping order of our scratch-made wings for ten bucks. Tossed in house sauces that rotate with the kitchen's mood. Pairs with whatever local pour is fresh on tap.
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Thursday Burger Night
$20Every Thursday
Our farm-sourced burger with hand-cut fries for twenty. Locally ground beef, scratch buns, the works. The easiest reason to make Thursday a habit.
What guests say
Reviews from the regulars
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SUCH a delicious meal!! Had a hard time deciding what to order because everything looked so good.
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Brunch here is always the best. A bit pricey but worth it! Our wait staff was amazing too!
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Went for Father’s Day. Very attentive staff and our food was delicious!
On Tap Now
Updated Sep 4 · live from Untappd
- Draft Line 10 Pilsner - American 4.9% ABV
Fonio Wave
Fonio Wave rolls in crisp and bright—a West Coast–style pilsner with a modern twist. Brewed in collaboration with our friends at Tapped 33 in Augusta, Georgia it layers the ancient West African grain fonio into a clean, snappy lager base, adding a subtle earthiness and a whisper of nuttiness beneath the sparkle. The Michael Jackson Foundation hop blend surges on top with citrus zest, pine snap, and a touch of tropical lift, finishing dry, refreshing, and endlessly drinkable.
5oz $4.50 10oz $7.50 16oz $9.75 - Draft Line 4 IPA - Imperial / Double 8.2% ABV
Dinner
Our first Double IPA – dry, refreshing and hoppy. We really focused on hop flavor and aroma here. To maximize hop character, we dry hopped Dinner twice with over 6 lbs. of hops per barrel. For the best experience, please enjoy as fresh as possible. Citra, Falconer's Flight, Mosaic, Simcoe.
5oz $6.00 10oz $9.00 16oz $12.00 - Draft Line 27 Wheat Beer - Hefeweizen 5.2% ABV
Summer Sol
5oz $5.00 10oz $7.75 16oz $10.00 - Draft Line 5 Stout - American 6.2% ABV
Belladonna
Tox Brewing Co.
Belladonna has quickly become one of our favorites here at Tox. We start with a base stout full of different black patent, crystal, chocolate, and roasted malts and cram it full of freshly toasted coconut, raw cacao, and vanilla beans. Let it warm in your glass as flavors of dark chocolate evolve into buttery coconut.
5oz $5.50 10oz $9.00 16oz $12.00
The food, the room, the bar
From the Pass
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Short rib grilled cheese with rooster-spiced tots -
Local distillery spirits behind the bar -
Lump crab cakes, southwest sauce -
The private dining room -
Crab boil bowl special, snow crab legs -
Seared scallops, sweet potato purée & pomegranate -
Steak pho with poached egg & crispy kale -
Cheeto-dusted brunch poutine -
Fried chicken brunch, mimosa standing by -
Smoked pulled pork benedict -
A burger and a 'Gansett in good hands -
Seasonal flatbread, goat cheese & balsamic -
The live-edge bar, taps and all -
The bar at night — this must be the place -
The line, mid-service
Rogue On The Rhode
The kitchen, on wheels.
15-hour smoked pulled pork, the award-winning Maine lobster roll, brisket chili cheese dogs — and it travels. Book it for your event.
Local, for real
We've put approximately $2 million into Rhode Island & New England food since 2013.
Farms, fishermen, brewers, purveyors — real invoices, not marketing math.
The full breakdown →Good to know
Questions we hear a lot
- Where is Rogue Island located?
- Inside The Arcade Providence, America's oldest indoor shopping mall, at 65 Weybosset St #108 in downtown Providence, RI 02903.
- What are Rogue Island's hours?
- Wednesday 4 to 10 pm, Thursday 11 am to 10 pm, Friday and Saturday 10 am to 10 pm, Sunday 10 am to 3 pm. Closed Monday and Tuesday. The kitchen closes between brunch and dinner service.
- Do I need a reservation?
- Walk-ins are always welcome. You can also reserve a table on Toast Tables; same-day reservations are not available online, so just come in. Parties of 8 or more book through the large-party request form on our website.
- Does Rogue Island have outdoor seating?
- Yes — an outdoor patio with booth seating, plus custom steel planters and hop boxes built with The Steel Yard, Providence's industrial-arts nonprofit. Open seasonally, weather permitting.
- Does Rogue Island serve brunch?
- Yes, and it is the house specialty: benedicts, fried chicken and waffles, beignets, and the award-winning lobster roll. Saturday and Sunday from 10 am, plus Thursday and Friday brunch service with $25 bottomless mimosas and bloody marys.
- What kind of food does Rogue Island serve?
- Farm-to-table New American cooking, made from scratch with ingredients from regional Rhode Island and Southeastern New England farms and boats, plus a rotating list of local craft beer.
- Can Rogue Island cater my event or bring the food truck?
- Yes. We handle in-house private events for groups of 8 and up, off-site catering, and bookings for Rogue On The Rhode, our award-winning food truck. Start with the quote form on the Private Events page.
Find us
Inside The Arcade Providence
The Arcade Providence — America's Oldest Indoor Shopping Mall — a National Historic Landmark in the heart of downtown, and one of the most distinctive rooms to eat in anywhere in Rhode Island.
65 Weybosset St #108Providence, RI 02903
(401) 831-3733 · ryan@rogueislandgroup.com
Wed · 4–10pm · Thu · 11am–10pm · Fri · 10am–10pm · Sat · 10am–10pm · Sun · 10am–3pm · Mon · Closed · Tue · Closed
Get Directions ↗Two ways to eat with us
Reserve a table, or let us cater your next one.
Walk-ins are always welcome, or book ahead on Toast. Planning something bigger? Rogue On The Rhode caters weddings, parties, and corporate events anywhere in Rhode Island.