Rogue Island focuses on sourcing its craft beer product exclusively from southeastern New England micro and nano breweries.  Occasionally, northern New England or New York state breweries will be featured on our draft or seasonal bottle list when our team finds an offering that they think our customers will enjoy.  We would like to thank the brewers and their teams, without them we wouldn’t be able to pair local beer with the approachable farm to table cuisine that we feature at the restaurant.  We work very closely with our brewers to make sure we are anticipating and promoting new products, identifying trends early, and even providing input into beers our customers may like to see!